I almost moved here once, you know. In the early '90s, a Japanese company I worked for offered me a transfer to Tokyo. What would my
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Shrimp & Alligator Sausage Cheesecake from Jaques-Imo's, actually, and it’s one of the most delicious things I’ve ever tasted! Having been a Louis Armstrong fan most of my life, I’ve always wanted to
About Alys Shantz
Alys Shantz is an adventure and travel photographer based in Vancouver, Canada, with over 25 years of corporate business experience, including 10+ years in marketing with a focus on digital media.
Throughout much of her adult life, Alys has been traveling around the world, seeking outdoor adventure and experiencing environments and cultures very different from her own through the lens of a camera…
The Food We Love
In addition to her outdoor pursuits, Alys is an avid cook, recreating her travels through food with a focus on accessible, scratch-made meals from fresh local ingredients. Check out a preview of her latest cookbook, The Food We Love (US $49.80).